112 N. St. Asaph Street
Happy Hour is Monday through Friday from 3:00 p.m. to 7:00 p.m. at the first floor bar and pub tables.
The restaurant has the warm feeling of a neighborhood bar serving southern comfort food and drink.
Happy Hour Drinks: Beer includes domestic drafts and bottles for $3.00. Chardonnay and merlot are $5.00 per glass, Rail Drinks are $4.00 and Margaritas $4.50.
Happy Hour Food: Chili Cheese Dogs are $4.00, Trio of Pork BBQ, Chicken BBQ and Beef Brisket Sliders with Slaw is $4.00, a Sampler of Chipotle Wings, Hushpuppies and Handcut Fries is $6.00, a 1/4 Rack of BBQ Pork Ribs with Beans, Coleslaw and Cornbread is $8.00 and the California Quesadilla with Chicken, Bacon, Onions and Avocado Dip is $8.00.
Bill’s Tip: The combination of a Draft Yuengling and the California Quesadilla is a yummy dinner at Happy Hour prices.